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May 20, 2024
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BIOL 411 - Plant Anatomy Lab
Term Offered: Spring, Even Years
This lab will prepare students to understand and recognize the various tissue types found in plants. Relationships between the various tissue types and the roles they play in the production of food and other plant-based products will also be covered. This lab will be the hands-on complement to BIOL 413 . Labs will meet for two hours per week for one credit hour.
Note: This lab may be taken for credit apart from BIOL 413 only with the written consent of the instructor and the student’s advisor.
Semester Hours: Three
Prerequisite(s): BIOL 101 and BIOL 103 or BIOL 111 and BIOL 113
Corequisite(s): BIOL 413
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