BIOT 211 - Biotechnology Laboratory

Term Offered: Fall
Semester Hours: One
This course will provide students with hands-on practice of major techniques used in isolation and characterization of biologically important macromolecules with emphasis on centrifugation, electrophoresis, nucleic acid isolation, purification, hybridization, polymerase chain reaction, protein analysis and quantitation.
Corequisite(s): BIOT 213